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Oljoro Foods

KEY TO A SUCCESSFUL FARM MANAGEMENT

Farm management is the operational aspect of farming. It includes strategic planning and implementation of decisions about resource usage on your farm. Below are tips on successful farm management.

“Organic farming, also known as ecological farming or biological farming, is an agricultural system that uses fertilizers of organic origin, such as compost manure, green manure.”

DIFFERENCES BETWEEN CONVENTIONAL AGRICULTURE AND ORGANIC FARMING

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Conventional Agriculture

  1. Conventional agriculture causes increased greenhouse gas emissions, soil erosion, water pollution, and threatens human health. 
  2. Competition only for maximum production by individuals
    Community participation and healthy competition
  3. Centralization on limited sources
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Organic Farming

  1. Organic farming has a smaller carbon footprint, conserves and builds soil health, and replenishes natural ecosystems for cleaner water and air, all without toxic pesticide residues.
  2. Community participation and healthy competition
  3. Decentralization of resources

What we grow.

Here at oljoro foods limited we focus 90% on organic farming compared to conventional agriculture, organic farming uses fewer pesticides, reduces soil erosion, decreases nitrate leaching into groundwater, and recycles animal wastes back into the. farm.

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Colored Capsicum

Great source of vitamin A and C. with red capsicum having the highest content of all the colors

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Strawberry

Grown from it’s fruits which are loved for their red color, aroma, sweetness and juicy texture. health benefit: 1. Cancer prevention 2. Healthy heart 3. Regulating blood sugar level

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Snow Peas for local and international market

For local and international market

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Maize

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Potato Farming

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Courgette Farming